The launch of Australian Truffle Season, beginning at the end of May, makes its way to sunny Los Angeles. Angelinos can now celebrate “Black Truffle Friday”—curated by Frank Brunacci of The Truffle & Wine Co. at one of the best restaurants in Santa Monica – Mélisse. This exclusive one-night-only chef collaborative dinner takes place on Friday, June 13. Chef Josiah Citrin will collaborate with Australian Chef Peter … Continue reading Celebrate “Black Truffle Friday”—The Launch of Australian Truffle Season at Melisse with an Exclusive Chef Collaborative Dinner