Make a Mijenta Tequila summer cocktail or sip the new 18-month-aged ultra-premium Anejo

At the beginning of May, we climbed to one of our favorite rooftops in LA – Petit Ermitage Hotel in West Hollywood – to celebrate the launch of Mijenta Tequila’s new Añejo Gran Reserva. Expert Tequilera, Ana Maria Romero Mena flew in from Mexico for this special evening under the Hollywood stars to share her latest masterpiece, the newest Anejo Gran Reserva edition. From sourcing … Continue reading Make a Mijenta Tequila summer cocktail or sip the new 18-month-aged ultra-premium Anejo

Añejo: The Valley Just Got Hotter

This is a story about really good Mexican food but it’s also about lawyers, parking and music. Intrigued? So was I. Why else would I be in the Valley on a sweltering September evening? If you’ve spent any amount of time on Ventura Boulevard, you’re familiar with the former Spazio location. Ring a bell? The joint with the rotunda on the second and top floor … Continue reading Añejo: The Valley Just Got Hotter