Lûmé Comes from a Land Down Under

Last week, Los Angeles was treated to a sneak peek of a coming attraction from Down Under. Chef Shaun Quade of Melbourne, Victoria’s Lûmé, hosted an intimate group of food writers in the Arts District with a four-course sampling of his multisensory culinary approach that has earned him accolades in his native Australia. Victoria is renowned for its food scene, which is centered in downtown … Continue reading Lûmé Comes from a Land Down Under

Celebrate “Black Truffle Friday”—The Launch of Australian Truffle Season at Melisse with an Exclusive Chef Collaborative Dinner

The launch of Australian Truffle Season, beginning at the end of May, makes its way to sunny Los Angeles. Angelinos can now celebrate “Black Truffle Friday”—curated by Frank Brunacci of The Truffle & Wine Co. at one of the best restaurants in Santa Monica – Mélisse. This exclusive one-night-only chef collaborative dinner takes place on Friday, June 13. Chef Josiah Citrin will collaborate with Australian Chef Peter … Continue reading Celebrate “Black Truffle Friday”—The Launch of Australian Truffle Season at Melisse with an Exclusive Chef Collaborative Dinner

Mark Moon’s Mad Workout Sprints

You can do anything for 35 minutes, right? Especially when your adrenalin is pumping, you know you’re headed to body fit heaven, and you’ve got Mark Moon guiding and teaching you all along the way. Moon is already an established fitness and wellness sensation in Australia, and now he’s getting warmed up to bring his (and your) “hot body” onto the LA scene by using … Continue reading Mark Moon’s Mad Workout Sprints