Quarantine Cuisine – Stuffed Crust Pizza with Hormel Pepperoni Cup N’ Crisp (+Zucchini version)

If you are like me, you have been cooking up a storm during the pandemic, more than you ever have before. Although it is very important to order out and support restaurants, it can get very pricy, especially here in Malibu. Recently, I’ve been watching my favorite chefs on Instagram Live prepare some of their best dishes. This weekend we bring you the LaLaScoop from … Continue reading Quarantine Cuisine – Stuffed Crust Pizza with Hormel Pepperoni Cup N’ Crisp (+Zucchini version)

Support your local Malibu restaurants during the Covid lockdown

The world seems to be at a standstill. Our biggest joy was dining out and enjoying exciting food with friends. Now for all of us, that has been put on hold as we learn to eat alone daily in our homes or with our families. When you tire of cooking at home, treat yourself and your loved ones to NOT a night-out, but a night-in … Continue reading Support your local Malibu restaurants during the Covid lockdown

Venice Way Pizza – by the slab

UPDATED: Venice Way Pizza below Hotel Erwin is now open for takeaway from 11am-5pm. $4- Cheese and Veggie $4.50- Pepperoni & Daily Special $5- House Salad Pan pizzas $22 include 9 slabs. Before the coronavirus shutting down the world, we were outside Hotel Erwin at the brand new Venice Way Pizza savoring a beer and a slab. Instead of pizza by the slice, take out … Continue reading Venice Way Pizza – by the slab

sixth + mill in DTLA dishes up southern Italian

To add to Downtown LA’s booming culinary scene,  Southern Italian inspired dishes are being served up at unpretentious sixth+mill pizzeria and bar – including Neapolitan-style pizzas, pastas, and seasonal plates. Next door, you can find their sister restaurant, The Factory Kitchen serving up southern Italian dishes at a bit of a higher price point. Tomato-based concepts and dishes inspired by the Southern region of Italy … Continue reading sixth + mill in DTLA dishes up southern Italian

Top 4 lunch dishes to devour at WOOD Silver Lake

Next to Osen Izakaya and Silver Lake Ramen, stands corner-side bright and airy Italian restaurant WOOD Silver Lake serving wood-fired Neapolitan pies, veggies, and salads. Owner Erik Martirosyan made his way to America from Armenia and Russia. Turns out the Oscars pizza delivery guy was his brother Edgar (the other owner) who earned 7.5 minutes of fame by delivering pizzas to the Oscars and then was subsequently summoned to … Continue reading Top 4 lunch dishes to devour at WOOD Silver Lake

Toscana in Brentwood, almost 30 years Italian strong

Years ago Bar Toscana in Brentwood was a place I met friends for cocktails in my single days. Thankfully this intimate cocktail bar (since 2010) that sits next to the Tuscan trattoria TOSCANA on San Vicente is still around –  for almost 30 years now! That is quite a feat in Los Angeles where peoples’ tastes change daily and many Angelenos tire of restaurants only … Continue reading Toscana in Brentwood, almost 30 years Italian strong

Nerano brings the Amalfi Coast to Beverly Hills

Nestled into one of our favorite streets in Beverly Hills, just a walk away from the Peninsula Hotel lies the intimate mod white tablecloth Nerano, the fourth restaurant from the Toscana Restaurant Group.  Sprung from the vision of owners Andy Brandon-Gordon and Carlo Brandon-Gordon’s Amalfi Coast trips to the village of Nerano, they became inspired by the temperate climate, the simplicity of the coastal cuisine and … Continue reading Nerano brings the Amalfi Coast to Beverly Hills

EATALY in LA, the Italian Mecca

In the newly revamped outdoor Century City Mall, two story Eataly boasts a one stop shop for in-house freshly made, and locally sourced food products. Eataly is still so hot in LA right now since its recent opening you need to prepare for the crowds, but it is a wonderful place to pop in to watch the food work in progress (as the counters provide no … Continue reading EATALY in LA, the Italian Mecca

D’Amore’s, the nation’s best “healthy” pizza

If you live in Los Angeles, you are most likely familiar with D’Amore’s Pizza with locations in West Hollywood (open daily until 4 am), Malibu, Westwood, Thousand Oaks, Tarzana, Camarillo, Calabasas, and Canoga Park. The founder Joseph or “Joe” D’Amore is a super personable guy, just like most Italians we know, greeting and talking to each customer, serving them, and introducing us to one of … Continue reading D’Amore’s, the nation’s best “healthy” pizza

Market City Caffe and its Founding Family Celebrates 25 years in Burbank

The flavor of Naples remains nestled in Burbank after 25 years thanks to its mainstay Market City Caffe, located at 164 E. Palm Ave. The restaurant celebrated its anniversary Saturday, June 17 with city officials, residents and its founders with delicious food, photo opportunities and a re-christening of its beloved cow. Market City Caffe is known for its famous cow that greets guest, as well … Continue reading Market City Caffe and its Founding Family Celebrates 25 years in Burbank